Immediate appeal with layers of intriguing complexity.
Our first ever Pinot Gris! Produced from pristine fruit in the picturesque Yarra Valley, this little delight is very much in the French style of Pinot GRIS rather than the Italian style of Pinot Grigio. Rich, with a medley of citrus and stone fruit flavours and sweet spice.
Food Friends: Pinot Gris is the perfect all-rounder, but especially special with richer style seafood such as trout, eel, mussles and scallops. Also a wonderful accompainment to pate and your next antipasto platter.
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