The Bress Experience
Bress is a welcoming vineyard and sustainable mixed farm situated just 90 minutes from Melbourne. We craft fine wines, ciders & produce using biodynamic practices from a variety of regions in Victoria. We welcome visitors to our cellar door and the Bress Kitchen at our property in happening, happy Harcourt!
The Bress Crew are currently taking a well deserved break for the festive season.
The Bress Cellar Door will re-open for tastings on Saturday 14th of January and the Bresstaurant will re-open for lunch on Saturday February 4th.
Wishing you all a happy and safe Christmas – and we’ll see you in 2017!
Wine | Cider | Produce
Bress wines are produced from grapes that have been grown using biodynamic farming practices. This fruit is then handcrafted to reflect the varietal characters and the sense of place that each parcel of fruit expresses.